News
【2026/5/29】
We, Nishiogu SUNGO, serve carefully crafted ramen and tsukemen.
【Recent Updates】
・The New Ramen School is now accepting applications! Check out “New Ramen School” for more details. Spots are limited, so apply early.
Menu
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Ramen
Dried sardine broth and truffle
Dried small sardine ramen with truffle
Price 1,000JPY
SUNGO’s most iconic bowl of ramen. The soup made with dried sardines and dried bonito flakes is combined with the aroma of forest truffles.
Fresh and flavourful dried sardines
Dried small sardine ramen
Price 900JPY
The flavor of the dried sardines is extracted through three-step processes of Mizu-dashi (boiling in water), Abura-dashi (boiling in the fat), and Oi-daki (to boil again).
Tsukemen
Shrimps and Tomatoes
Shrimp Tomato Tsukemen
Price 1,100JPY
The rich soup is made with a base of chicken and dried fish + shellfish, handmade soy sauce, and tiger and banamei shrimp heads.
The tomatoes add a special flavor and texture to the broth.
Tiger shrimps and Banamei shrimps
Shrimp Tsukemen
Price 950JPY
The rich soup is made with a base of chicken and dried fish + shellfish, handmade soy sauce, and tiger and banamei shrimp heads.
The strong flavor of dried sardines
Dried Sardine Tsukemen
Price 900JPY
Richly flavored Seto Inland Sea dried sardine dipping broth paired with low-hydration thin noodles. A new type of dried sardine tsukemen unlike anything before.
Sourness from dried bonito flakes
Dried bonito falkes Tsukemen
Price 900JPY
The dried fish and shellfish gives a natural sour taste to broth.
Ramen
Dried sardine broth and truffle
Dried small sardine ramen with truffle
Price 1,000JPY
SUNGO’s most iconic bowl of ramen. The soup made with dried sardines and dried bonito flakes is combined with the aroma of forest truffles.
Fresh and flavourful dried sardines
Dried small sardine ramen
Price 900JPY
The flavor of the dried sardines is extracted through three-step processes of Mizu-dashi (boiling in water), Abura-dashi (boiling in the fat), and Oi-daki (to boil again).
Tsukemen
Shrimps and Tomatoes
Shrimp Tomato Tsukemen
Price 1,100JPY
The rich soup is made with a base of chicken and dried fish + shellfish, handmade soy sauce, and tiger and banamei shrimp heads.
The tomatoes add a special flavor and texture to the broth.
Tiger shrimps and Banamei shrimps
Shrimp Tsukemen
Price 950JPY
The rich soup is made with a base of chicken and dried fish + shellfish, handmade soy sauce, and tiger and banamei shrimp heads.
The strong flavor of dried sardines
Dried Sardine Tsukemen
Price 900JPY
Richly flavored Seto Inland Sea dried sardine dipping broth paired with low-hydration thin noodles.
A new type of dried sardine tsukemen unlike anything before.
Sourness from dried bonito flakes
Dried bonito falkes Tsukemen
Price 900JPY
The dried fish and shellfish gives a natural sour taste to broth.
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